1. Fully automatic：It is to simulate the molding characteristics of handmade dumplings
2. Handmade dumpling taste ：In accordance with the requirements of pastry technology, minimize friction with the dough to ensure that dumplings taste soft
3. Multi-functional mold replacement： One machine multi-purpose, as long as the replacement of molds, you can create different shapes, and different specifications of the pastry food.
4. Suitable for both cooking and freezing ：Suitable for a variety of conditioning: package-made dumplings can be steamed, boiled, fried, or fried.
5. Easy operation: the thickness of the dough, stuffing, the speed of dumplings, can be adjusted at will. 5 minutes to operate freely, inexperienced one or two per person can operate.
6. Light weight: The fuselage is lightweight, occupies the area to be small, moves conveniently.
7.Anti-stick technology: The surface and forming parts using special anti-sticking technology
8. Adopt Multi-fillings:Suitable for the package of meat, meat and vegetables mixed stuffing, whole vegetable stuffing and other kinds of stuffing dumplings. Applicable to a variety of working environments.
9. Efficient and labor-saving, low cost:High efficiency, the equivalent of 8 to 12 workers at the same time hand-made dumplings, real low input, high effectiveness, save money and work.