Automatic Cactus Fruit Juicing Machine
This Cactus Fruit Juicing Machine is an ideal machine for making mango puree, jam, fruit juice, and vegetable juice, and is suitable for pulping a variety of fresh fruits and vegetables. Such as Cactus Fruit,Plum,Strawberry,Peach,Apricot etc.
Processing: The primary function is to efficiently break down fresh cactus fruit into a smooth or textured puree or pulp. This includes cutting through the flesh and separating it from the pit.
Pulping: It transforms solid cactus fruit flesh into a liquid or semi-liquid form, suitable for various culinary applications.
Mixing: Can often be used to mix the cactus fruit puree with other ingredients like sugar, water, yogurt, or ice.
Features:
Powerful Motor: Typically equipped with a strong motor capable of handling the fibrous texture of mangoes.
Sharp Blades: Features high-quality, sharp blades (often stainless steel) designed to quickly and effectively cut through mango flesh.
Durable Construction: Usually made from robust materials like stainless steel or durable plastic to withstand regular use and the toughness of mangoes.
Easy to Clean: Many models are designed for easy disassembly
Capacity: Comes in various sizes, offering different volumes of processing capacity depending on the model.
Simple Operation: Generally user-friendly, often requiring just a push-button mechanism to start and stop.
Usage Scenarios:
Making cactus fruit smoothies & Juices: The most common use, creating delicious and refreshing drinks quickly.
Preparing Sorbets & Ice Creams: Creating the base mango puree needed for frozen desserts.
Cooking & Baking: Making mango coulis, sauces, chutneys, or incorporating mango pulp into cakes, muffins, and puddings.
Making Aam Panna: Preparing the traditional Indian summer drink by blending mangoes with water, spices, and sugar.
Baby Food Preparation: Creating smooth, nutritious purees for infants from fresh mangoes.
Mango Lassi: Blending mango puree with yogurt and water to make a popular Indian yogurt drink.
Small-Scale Food Businesses: Useful for small vendors or home-based businesses making mango-based products like juices, smoothies, or desserts.
Parameter Data:
Model | AJ-DJ1-0.5T |
Inlet size | 105*105mm |
Outlet size | 400~400mm |
Outlet height from ground | 260mm |
Overall dimensions | 1150*640*1070mm |
Factors Affecting the Grinding Degree of the Juicing Machine
(1) The nature of the mango and other fruits themselves.
(2) Diameter of sieve holes: 0.4 to 1.5 mm; different raw materials and processing requirements can result in varying sieve cylinder apertures.
(3) The percentage of the total area of sieve holes relative to the total area of the sieve cylinder: 50%.
(4) Lead angle: 1.5 to 2.0 (with 3°).
(5) Distance between the stick and the inner wall: 1 to 4 mm.
(6) The speed of the shaft.
♥ Why choose us?
1. Our professional designers can design the machine according to your needs.
2. Equipment operation video will be provided to customers.
3. A dedicated instruction manual for each set of machines
4. Lifetime supply of vulnerable accessories
5. Quick answer to any questions about the machine
6. Competitive price as a direct manufacturer
7. Excellent quality
8. Good after-sales service
♥ After-sales service
1. Training on how to install and use the machine.
2. Engineers who can serve overseas machinery.
3. Quality problems, free warranty within one year
4. Our company also provides you with lifetime technical support and accessories.
5. If you encounter problems when using our products, please feel free to contact us.
Video for reference:
https://youtu.be/1OkBjXlpQI0